Dandelion & Driftwood Menu

Welcome to Dandelion & Driftwood, the hidden gem nestled at Brisbane Airport. This café promises an exquisite culinary experience that captivates both the taste buds and the senses.

Indulge in their delectable cabinet sweet selection, featuring homemade Goldilocks scones served with velvety raspberry jam and Chantilly cream at just A$5.50. The menu also boasts delightful offerings like Lemon Delicious Cake and Carrot and Walnut Bars, ensuring there's something for everyone.

But the true star here is the specialty coffee. From the rich flat white that left an impression on John to the unique Sicilian Orange Hot Chocolate, crafted with care and precision, each sip is a testament to the barista's skill. As Miguel noted, their unique coffee blends leave a lasting impression, making it a must-try before your next flight.

With rave reviews and a menu crafted for both sweetness and caffeine addiction, Dandelion & Driftwood is the perfect stop for travelers seeking a memorable break.

Food Menu

• Long Boy

• Forest Feast

• Mr Flaky Wakey

• Miss Muesli Trifle

  A$12.90

• Little Piggy

• Chicken Little

• Simple Pleasures

  A$15.50

• Rolly Polly

• Tarty Lady

Cabinet Sweet Selection

• Homemade Goldilocks Scones With Homemade Raspberry Jam And Chantilly Cream

  A$5.50

• Fresh Danish

  A$8.90

• Butterfly Cupcakes

• Lemon Delicious Cake

  A$10.50

• Carrot And Walnut Bar

  A$11.50

• Apple And Blueberry Muffin

Specialty Coffee

• Latte

• Flat White

• Cappuccino

• Long Black

• Hot Mocha

• Chai Latte

• Dirty Chai

• Hot Chocolate

• Sicilian Orange Hot Chocolate

• French Mint Hot Chocolate

• Ristretto

• Short Macchiato

• Long Macchiato

Specialty Tea

• Dandelion Blended Tea

• Earl Grey

• Chai Tea

• Melon Green Tea

• Peppermint Tea

• Chamomile Tea

Soft Drinks

• Coke

• Coke No Sugar

Others

• Mango Tango

• Berry Burst

• Noah's Selection

• Fiji Water